Introducing our Commercial Large Capacity Meat Vegetable Stuffing Mixer Machine! As a factory, we provide reliable and efficient double paddles sausage stuffing and meat mixing for sausage production.
Working principle: The mixer is mainly used for mixing stuffed materials, also can be used for mixing and blending of other bulk materials powder, sauce-like items. It has good adaptability and mixing effect for material, powder, mud, paste and pulp, and has good conformability for lumpy material.
Model number
capacity
power
weight
Overall dimension
(KG/h)
(kw)
(KG)
(mm)
BXJ-200
150
4.4
210
1400*860*1080
BXJ-350
250
6
310
1500*970*1400
BXJ-650
300-400
8
400
1600*1100*1500
Product advantages. 1、High efficiency, fast mixing speed 2、Simple operation, convenient and comfortable 3、Automatic discharge, lower labor intensity 4、Rotary tooth arrangement form makes the material mix more evenly, single loading capacity more 5、Three layers of sealing protection to make the equipment life longer, more convenient cleaningMaintenance: 1、Two weeks after the first use of the machine, replace the lubricant in the cycloid reducer to improve the lubrication conditions. 2、After each shift, the hopper should be cleaned and the top cover should be covered. 3、The machine should be overhauled once every six months of use to check the wear and tear of relevant parts, and attention should be paid to adding lubricating oil when equipping. 4、Before and after the operation should first check whether there is any foreign matter in the material. 5、Replace the rolling bearing grease once every 3 months. 6、Chain wheel, chain every 100 hours of work to add a calcium-based lubricant.